Fresh Ingredients, Guest Favorites and Expanded Lunch Offerings Highlight a Tasty Menu Revamp
Pasadena, CA (RestaurantNews.com) Stonefire Grill, a premier fast-casual family dining destination for over 25 years, serving generous portions of scratch-made, classic American-inspired dishes, is welcoming a new season with a lineup of menu updates to celebrate spring flavors and give guests even more reasons to gather around the table. Starting today at all Stonefire Grill locations across Southern California, guests can enjoy a new sandwich, expanded lunch specials, returning seasonal favorites and thoughtful updates to several guest-loved items.
“We’re always looking for exciting ways to evolve our menu with unique, seasonal flavors while staying true to the dishes and quality our guests know and love,” said David Youngberg, CEO of Stonefire Grill. “This spring refresh brings even more variety to our lineup and maintains the scratch-made meals, generous portions and welcoming experience our guests count on, whether they’re stopping in for a personal meal or gathering with family and friends.”
Headlining the new menu is the California Chicken Club, a warm and satisfying sandwich that brings together grilled chicken, Swiss cheese and creamy guacamole tucked into a toasted ciabatta roll with mayo, shredded lettuce and ripe tomatoes. With a blend of bold flavors and satisfying crunch, the California Chicken Club is a fresh take on a classic grilled chicken sandwich. Guests also will enjoy the return of a seasonal favorite: the Strawberry Walnut Salad, a vibrant dish with sweet strawberries, zesty oranges and crunchy candied walnuts, all tossed in Stonefire Grill’s signature Blood Orange Vinaigrette. Last year, Stonefire Grill sold 25,000+ Strawberry Walnut Salads and used almost 7,000 pounds of strawberries to bring this seasonal favorite to life. With strawberries back in season, the beloved salad delivers the bright, refreshing flavors guests crave during spring and summer.
Additional Stonefire Grill menu updates enhance guest favorites alongside an expanded lineup of lunch specials that deliver greater variety and value. Building on the existing pizza lineup – previously featuring Pepperoni, Hawaiian and Traditional Cheese – the brand has introduced the Bánh Mì Pizza and Nashville Pizza to the midday selection. Salad offerings also have been expanded beyond the BBQ Chopped Salad and now include the South of the Border Salad and Superfood Fiesta Bowl. These updates reflect Stonefire Grill’s ongoing commitment to evolving its popular menu in concert with guest preferences and maintaining the quality and scratch-made approach that has defined the brand for more than 25 years.
To view the full menu, order online or find the nearest location, visit StonefireGrill.com.
About Stonefire Grill
Stonefire Grill is a premier takeout, catering and fast-casual family dining destination serving generous portions of scratch-made, classic American-inspired dishes. Time honored recipes are prepared in-house daily. Stonefire Grill offers a wide variety of affordably priced, simply delicious meals and packages made for sharing. Whether catering your next event, taking Stonefire Grill to go or dining in, we are happy to serve every guest in a welcoming, friendly environment where we invite you to come as you are. Stonefire Grill has 12 restaurants throughout Southern California with locations in Los Angeles, San Bernardino, Ventura, and Orange Counties. For more information or to find a Stonefire Grill location near you, visit StonefireGrill.com.
Media Contact:
Selena Lane
Powerhouse+Co.
selena@powerhouseandco.com
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